Fresh Japanese Miso Ramen (Soup based)

Usage: This Yoy Natura Foods' Miso Ramen Soup Base is a Japanese springy noodle recipe food product rich in bona fide umami flavor. It has been thickened with the taste of sesame and spring onion, which is genuinely exquisite and produced with high caliber precision and meticulous care. You only need three effortless steps by step to prepare a very mouth-watering Miso Ramen Soup Base. First, place and combine miso ramen noodles and umami-flavored miso soup sauce in your best-loved container. After that, pour blazing hot water at a boiling point with a temperature between 95°C - 100°C into the container containing your miso ramen noodles until it sinks into the container and covers it for 3 to 5 minutes. Finally, open the cover from the container, stir the Miso Ramen Soup Base slowly, and it's ready to devour. That's that, easy peasy lemon squeezy! Just by following a few straightforward steps, you can now be entertained by the toothsomeness of this Japanese noodle dish. For people who prefer to eat Miso Ramen Soup Base in a spicy way, you can always serve it with sliced red chillies to add flavor or go premium by adding chicken fillets into it.

Certification(s): Since the starting point of Yoy Natura Foods' journey of producing food products under their management, diverse wide-ranging awards have been allotted to them, comprising various garden-fresh noodles such as this Miso Ramen Soup Base.

• JAKIM Halal-Certified: Although the concept is from Japanese noodles, Miso Ramen Soup Base produced by Harmony Lotus Foods (M) Sdn. Bhd. necessarily comply with the shariah that has been outlined by JAKIM. Therefore, all communities, especially Muslims, are safe to enjoy this Miso Ramen Soup Base.
  
  
• Hazard Analysis Critical Control Point (HACCP): A certificate issued to maintain international standards that authorizes food and drinks all around the world to be out of harm’s way to enjoy and Miso Ramen Soup Base has also received this certificate as recognition.
  
  
• Good Manufacturing Practice (GMP): Initiated by SGS, this certificate is necessary to ensure that the food making process is carried out with full integrity and strict compliance throughout the food manufacturing process and the Miso Ramen Soup Base product has been awarded this certificate for complying with the food safety regulations set.
  
  
• ISO 22000 Certificate: A certificate provided to preserve international safety standards for safe food and beverages to be released into international marketing. The Yoy Natura Foods brand product, Miso Ramen Soup Base, has also been awarded with this certificate due to meticulous safety throughout the food manufacturing process.
  
  
• The Food and Drug Administration (FDA): A certificate to make sure that the food produced by the manufacturer is safe for consumption by all walks of life and will be given by IAS. Miso Ramen Soup Base has also successfully obtained approval from the FDA.

Packaging: Following the way it is packaged in a class by itself to be used and carried during any event such as picnics, camping, and when going on vacation, this product Miso Ramen Soup Base comes in 375g (13.22oz) per pack and will be packed in 375g (13.22oz) x 12 packets for each carton. Therefore, requests can be made at a minimum, starting from 2 order cartons where it will be 24 packs for 2 cartons. Moreover, it is also available for worldwide cargo shipping, however, the minimum order for this type of shipping has to be in one pallet where it will be 96 cartons for each pallet.

Not only that, to guarantee that the goods and the order you have made arrive safely at your door, we will pack your order with secure packaging correctly and carefully to eradicate imperfections and defects during the shipping process before the goods arrive directly at your home. This is because it is always crucial for us to obtain customers' delights from the goods they have purchased.

Storage Instruction(s): We encourage every consumers to store Miso Ramen Soup Base in the refrigerator at a temperature of 0°C - 4°C to extend and maintain the shelf life of this Miso Ramen Soup Base. We also recommend every consumer not to put Miso Ramen Soup Base in the fridge-freezer or ambient condition.

Miso Ramen Soup Base Overview

The establishment of Harmony Lotus Foods (M) Sdn. Bhd. was made in January 2014, and this company became one of the successful Japanese noodle manufacturers in Malaysia. Becoming well-known for making Japanese noodles that have the same texture and taste as noodles in Japan, Yoy Natura Foods' take on Japanese noodle manufacturing will make anyone who relishes it feel like they are in Japan enjoying a bowl of Japanese noodles.

Their preparation with a variety of newly created Japanese noodles options in a unique way makes them present with variety of Japanese noodles’ names that can attract consumers' interests. With just a few minutes, you cook your favorite Japanese noodles, and you can enjoy your choice of Japanese noodles with a pleasant taste.

The manufacturing of all the Japanese noodles that have been made has met all the requirements under strict HALAL certification and can be enjoyed by everyone comprising Muslims. Furthermore, all production and storage facilities that have been built meet strict HACCP standards. Not only that, but with the newest and most sophisticated Japanese machinery and raw food ingredients of unparalleled quality, we guarantee that we can produce standard Japanese noodles that are healthy in terms of the necessary nutrition and, most crucially, must be mouth-watery.

Miso Ramen Soup Base is a meal that is trouble-free to make and able to indulge your ravenous stomach. Yoy Natura Foods is a brand that is the best in the production of their Japanese noodles embracing Miso Ramen Soup Base. It can also be said that Miso Ramen Soup Base has been manufactured with packing that is facile to take anywhere. Apart from that, this Miso Ramen Soup Base has a perfect blend with the refined taste that comes from the sesame.

Yoy Natura Foods’ Miso Ramen Soup Base Specifications

Ingredients List:

Miso Ramen Soup Base Summary

- Japanese Miso springy noodles
- Springy texture
- Genuine umami savor
- Has a warmish, salty-sweet lavishness
- Comes in 375g (13.22oz) per pack
- 12 months shelf life (1 year)
- Originally made in Malaysia
- Storage condition: 0°C - 4°C (do not put in freezer or ambient condition)