Yoy Natura Japanese Dumpling Skin

Usage: Upon receiving your Japanese dumpling skin package, you may unwrap the product from the box that you received it with. Carefully take your tools, you may use a knife or scissors to tear open your dumpling skin package. You may use the gyoza skins immediately to prepare your meals or you can store the dumpling wrappers in your refrigerator. Make sure not to store the gyoza wrappers in the freezer of store it in ambient conditions. This Japanese food can stand vigorously boiling water.

Certification(s): Upon Harmony Lotus Foods establishment, they have received several certifications from JAKIM, HACCP, GMP, ISO 22000, and FDA. Their products’, Japanese dumpling skin is approved to gain these certificates.

1. JAKIM Halal Certificate: Harmony Lotus Food has received halal authorization from Malaysian Development of Islamic Development (JAKIM) for the perks of its Muslim’s consumers in Malaysia. This proves that they abide the halal requirement provided by JAKIM. Yoy Natura Food’s Japanese dumpling skin is safe to be consumed by Muslims.
   
   
2. Hazard Analysis Critical Control Point (HACCP) Certificate: Harmony Lotus Food also received Authorization Hazard Analysis Critical Control Point (HACCP) to ensure the safety of consumers. With the authorization of HACCP, it is proven that they abide by the requirement provided by HACCP. Their Japanese dumpling skin is ensured to be safe during the process of making the food and to the packaging process from chemical as well as physical harm.
   
   
3. Good Manufacturing Practice (GMP): The organization also obtained Good Manufacturing Parctice (GMP) certification throughout its formation. The function of this certification is to aid companies to guarantee regulative compliance while presenting knowledge and responsibility to come up with secure and quality products and services for consumers. Yoy Natura Food’s Japanese dumpling skin is proven to be GMP approved and is safe for its consumers.
   
   
4. ISO 22000: The objective of ISO 22000, an outcome-focused food safety control system, is to help organizations in the food market optimize their overall performance in relation to food safety. Yoy Natura Food’s Japanese dumpling skin is safe to be consumed by consumers.
   
   
5. The Food and Drug Administration (FDA or USFDA): is a U.S. federal organization that supervises food quality and safety, tobacco, prescription pharmaceuticals, over-the-counter drugs, vaccines, and cosmetics to safeguard and promote public health. Yoy Natura Food’s Japanese dumpling skin, alongside the company’s other products are approved by FDA to be safe.

Packaging: This Japanese dumpling skin is sold in 25 sheets X 30 packs per carton, and 96 carton per pallet.

Dimension: This Japanese dumpling skin’s product dimension is 240 X 390 X 140 mm and in 131040 cm.

Storage instructions: Yoy Natura Food’s Japanese dumpling skin will last you for 2 months. It is advised for you to store the dumpling wrappers in the fridge. Do not put in your freezer and make sure your refrigerator is not in ambient setting.

Shipping details: This Japanese dumpling skin is sold in 1 X 20 foot container or LCL.

Japanese Dumpling Skin Overview

Japanese dumpling skin, or known as gyoza in Japan, is a traditional Japanese dish that can be enjoyed by everyone from diverse cultures, religions, and country. Japanese culture is extremely popular and people from all over the world enjoys this popular dish. The Japanese dumpling skin can be enjoyed with various cooking methods such as steaming or deep frying the dumpling skin. The gyozas many filling recipes, which consists of protein such as chicken, beef, and pork. You can also enjoy Japanese dumpling skin with tofu fillings for vegetarians.

About Harmony Lotus Food

The company was constructed in January 2014 in Shikoky, Japan. The brand garnered recognition for their infamous Sanuki Udon Noodles. This noodle can be enjoyed only in Marugame and people around the world has traveled here just to enjoy the freshly made udon noodles. The company is looking to expand their business in Malaysia as of now.

Udon, Ramen, Japanese dumpling skin, Carrot pasta, Spinach pasta, Yakisoba, Wantan mee, Panta mee (thick), Panta mee (thin) is their products created for consumers’ convenience.

All their noodles are safe to be consumed by Muslims and manufactured within strict HALAL requirements. The company’s storing and production facilities are also HACCP approved. Due to Japan’s latest technology of raw material, the company can introduce quality noodles that is packed nutritional values and healthy.

Yoy Natura's Japanese Dumpling Skin Specification:

- This Japanese dumpling skin will last you for 2 months.
- This dumpling skin must be refrigerated to ensure its longevity and must not be stored in the freezer nor be kept in ambient state.
- This Japanese dumpling skin is sold in 25 sheets X 30 packs per carton, and 96 carton per pallet.
- This product dimension is 240 X 390 X 140 mm and in 131040 cm.
- The texture of this Japanese dumpling skin is soft and chewy.
- This product’s shipping details are 1 X 20 foot container or LCL.
- This Japanese dumpling skin is Halal, GMP, HACCP, FDA, and ISO 22000 approved.
- This dumpling skin is also can be eaten for vegetarians.
- This product can also withstand vigorously boiling water.