Spring rolls can be served fresh or deep fried as desired and most delicious when served with our Thai-Choice Spring Roll Dipping Sauce.
Ingredients:
Sugar, Water, Chilli, Vinegar, Carrot, Thickener: Modified Tapioca Starch (E1414), Salt, Turnip, Garlic, Stabilizer: Xanthan Gum (E415), Preservative: Sodium Benzoate (E211).
Usage Instructions:
Serving size: 1 Tbsp (16 ml)
Servings per container: about 12
Storage Instruction:
Store in a cool, dry place away from direct sunlight. Shake well before use. Refrigerate after opening.
Benefits (If Any):
• No artificial colours or flavours
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