Buzzy Bee Halal Bulgogi Sauce - Spicy - 200g

Usage Instruction: Do you wish to make your dishes more tantalising? If you want something delicious, go beyond the halal-approved spicy Korean sauce. This spicy paste may be used in various ways, from marinades to stir-fries to even soups and stews, thanks to its savoury and somewhat sweet overtones. The halal bulgogi sauce expands your culinary horizons, whether you're a purist of traditional Korean food or just looking to spice up your meals. Let's look into the best ways to enjoy the red hot sauce's delicious flavour and cook unforgettable dishes for your palate.

1. Prepare your meat: Choose your preferred meat for the bulgogi, such as beef, chicken, or lamb. Slice the meat thinly to ensure tenderness.

2. Marinating the meat: Place the meat in a bowl or a resealable plastic bag. Pour adequate halal bulgogi sauce over the meat, ensuring it's well coated. You can use approximately 1/4 to 1/2 cups of sauce per kilogram of meat. Massage the spicy condiments into the meat to evenly distribute the flavours.

3. Marinating time: Cover the bowl, seal the bag, and place it in the refrigerator. Let the meat marinate with halal bulgogi sauce for at least 1 hour or overnight to allow the flavours to penetrate the beef or chicken.

Cooking options:

1. Grilling or stir-frying:

- Preheat your grill, pan, or work to medium-high heat.
- Remove the meat from the marinade, letting any excess halal bulgogi sauce drip off.
- Grill the meat for a few minutes on each side until it's cooked to your desired level of doneness.
- Alternatively, stir-fry the marinated meat in a heated pan or wok until it's cooked through, usually for about 5-7 minutes.
- Once cooked, you can serve the grilled or stir-fried meat as a standalone dish or an ingredient in other recipes.

2. Soups or stews:

- Prepare your preferred soup or stew base, vegetable or beef broth, and halal bulgogi sauce.
- Add the marinated meat to the simmering broth and cook until the meat is fully cooked and tender.
- You can incorporate other ingredients like vegetables, noodles, mushrooms or tofu to create a complete soup or stew.
- Adjust the cooking time based on the specific recipe and desired meat tenderness.

3. Kimbap:

- Prepare cooked rice, seasoned vegetables, and nori sheets.
- Grill or stir-fry the marinated halal bulgogi sauce meat until fully cooked.
- Assemble the kimbap by spreading the rice on the nori, adding the cooked bulgogi meat and seasoned vegetables, and rolling it up.
- Slice the kimbap into bite-sized pieces and serve.

Certification(s) and Mentioning(s): Halal bulgogi sauce is only one of many goods that Buzzy Bee Zar Ent Sdn Bhd is proud to promote, thanks to its many accolades and official certifications.

1. JAKIM Halal Certification: All of the components in Buzzy Bee's Korean bulgogi sauce are permissible for consumption by Muslims, which is great news. Now that it has been deemed halal, the spicy paste is an excellent option for Muslims who are craving a delicious Korean meal.
   
   
2. HACCP Certificate: Buzzy Bee Zar Ent Sdn Bhd guarantees its halal bulgogi sauce's highest quality and purity standards. Therefore, HACCP (Hazard Analysis and Critical Control Points) certifies all their halal Korean food items. The HACCP system ensures that the spicy Korean sauce is of the highest quality and poses no health risks to consumers.

Packaging Information: Buzzy Bee's commitment to quality and the visual appeal is reflected in the choice of packaging for its halal bulgogi sauce: a transparent glass bottle with a black metal cap. Transparent glass creates an aesthetically beautiful display, highlighting the spicy condiments' vibrant hues and smooth consistency. As an added bonus, it promotes trust in the red chilli paste product's quality by allowing customers to see its contents before they buy it.

The halal bulgogi sauce packaging seems more high-end and sophisticated thanks to the black metal cover. It makes a striking visual contrast against the transparent container, drawing attention to the Korean sauce goods on store shelves or in the kitchen. Those who value contemporary design will love the lid's streamlined, minimalist style, which is in keeping with current packaging trends.

The glass bottle with the metal cap has both aesthetic and functional value. Because it does not react with the halal bulgogi sauce or alter its flavour, glass is a great material for food packing. Together with the metal lid, it creates a hermetic seal that keeps out air and moisture, prolonging the spicy paste's freshness.

In addition, glass is a green packaging choice because it can be recycled and reused. This illustrates Buzzy Bee's environmental concern and response to the rising need for sustainable packaging options.

Shipping Information: Buzzy Bee Zar Ent Sdn Bhd is committed to providing its consumers with only the finest halal bulgogi sauce. To accommodate our clients' wide range of shipping requirements and budgetary constraints, we offer both 20ft container and LCL shipments. Because of this, we can stock Korean spicy sauce items effectively.

If your store experiences strong demand for halal bulgogi sauce, consider renting a 20-foot container. Shipments of this size are cost-effective when transporting large quantities of spicy paste. The red hot sauce can be transported without going bad using this procedure.

Companies that don't often require significant quantities of halal bulgogi sauce can save money by opting for LCL shipment. Your Korean sauce must be separated into numerous smaller containers if you plan on using LCL shipping. Hotels, stores, event planners, and eateries that need a small but steady supply of spicy condiments would appreciate this alternative. 

Storage Instruction(s): Proper preservation is essential to get the most out of your halal bulgogi sauce. Properly storing the spicy Korean sauce is important to preserve its fresh flavours and high quality. Following these simple storage guidelines, you can keep your halal hot sauce as delicious and flavorful as the first time you opened it. Let's learn the tricks of the trade for keeping this delicacy in pristine condition.

1. Halal bulgogi sauce, once opened, must be refrigerated to preserve its quality and freshness. 
2. Always replace the cap securely after using the bottle to keep out air and moisture. The halal bulgogi sauce's taste and texture will likely be maintained this way.
3. Keep the halal bulgogi sauce in the refrigerator door or a special condiment section to keep it cool and dark. Keep it out of the heat and sunlight to preserve its flavour and freshness.
4. Cross-contamination is easily avoided by not dipping utensils or food straight into the halal bulgogi sauce bottle. Instead, use a clean serving spoon or pour the necessary amount into a new container.
5. The halal bulgogi sauce's best if used before its expiration date, so keep an eye on the bottle. After the sell-by date, the sauce might still be edible, but it might not taste as good.
6. A quick sniff and taste test is all needed to ensure your halal bulgogi sauce hasn't gone bad before you use it. Discard the sauce if you notice that it has changed colour, smells funny, or doesn't taste right.
7. Use clean utensils and prevent introducing pollutants while preparing halal bulgogi sauce. This keeps the Korean red chilli paste fresh and keeps it from becoming bad over time.

Halal Bulgogi Sauce Overview

Originating from Korea, bulgogi sauce has long been a cornerstone of Korean culinary heritage. Halal bulgogi sauce stays true to its roots, offering a premium spicy paste that infuses dishes with Korean cuisine's distinct and tantalising flavours. With Buzzy Bee, you can embark on a flavourful journey that rivals the bustling streets of Seoul and Kuala Lumpur.

The versatility of Buzzy Bee's halal bulgogi sauce is unparalleled. It elevates simple ingredients to extraordinary heights, making it the perfect accompaniment for various dishes. Whether you're grilling, stir-frying, or braising, this red hot sauce adds a delectable Korean twist to your culinary creations.

Transform your home into a Korean bbq buffet with Buzzy Bee's Halal Bulgogi Sauce. Marinate chicken pieces in this tantalising sauce and grill them to juicy perfection. Pair it with traditional sides like kimchi, rice, and a side of spicy sauce for an authentic Korean food experience.

Try a spicy beef bao for a taste of the fusion cuisine. Halal bulgogi sauce is simmered with beef until the meat is soft and flavoured. Combined with the pickled vegetables and served in pillowy soft bao buns, the resulting flavour explosion will have you begging for more. You can build a bento for yourself to take to work or for your children to have the finest possible lunch at school. Adding some Korean chicken bulgogi to the bento box is a certain way to make everyone smile.

Vegetarians can savour the spicy Korean sauce's versatility too. Whip up a mushroom japchae stir-fry by sauteing the vegetables in Buzzy Bee's halal bulgogi sauce. Toss in glass noodles for a wholesome and satisfying vegetarian dish.

About Buzzy Bee Zar Ent Sdn Bhd

Established in 2016, Buzzy Bee Zar Ent Sdn Bhd has rapidly expanded into a thriving import/export business. Our goal is to ensure that their customers can eat confidently, knowing that their food is delicious and healthy. The company wants to participate in the Malaysian market for halal and healthy food and drink items. Our best-selling items include ten or more Vietnamese halal imports, Korean sauce and dry paste, and sugar-free Aloe vera drinks. 

Halal Hot Sauce Specification

- Artificial colorant-free halal bulgogi sauce.
- Spicy Korean sauce without preservatives.
- Korean spicy sauce that is safe for vegetarians.
- Ready-to-use red hot sauce.
- One bottle of spicy paste can season 500g of meat.

Halal Bulgogi Sauce Ingredient: Chilli, Soy Sauce Powder, Brown Sugar, Garlic Powder, Onion Powder, Sugar.