MASTERCOOK All Purpose Chilli Flakes - 30g

Usage Guidelines:  If you're ready to add a fiery kick to your culinary creations, look no further than the delightful Dried Chilli Flakes by MASTERCOOK! These versatile flakes are here to spice up your dishes and tantalise your taste buds. Using them is incredibly easy and enjoyable, so let's dive right in.

To start, grab a pinch of these vibrant dried red chillies, releasing their vibrant aroma and hinting at the heat within. Take a moment to appreciate their rich colour and texture. Now, let your imagination soar as you consider the endless possibilities. These flakes are your secret weapon, capable of transforming any dish into a spicy masterpiece.

One of the simplest ways to use dehydrated chilli flakes is to sprinkle them over your favourite pizzas, pastas, or salads. The flakes will infuse each bite with a burst of heat, enhancing the overall flavour profile. Feel free to experiment and find the perfect balance that suits your taste buds. Remember, a little goes a long way, so start with a small amount and adjust accordingly.

For those who love cooking, these red pepper flakes can be added to your sautés, stir-fries, and marinades. They effortlessly bring a zesty punch to your creations. As the flakes dance and sizzle in the pan, their spicy essence will permeate every ingredient, creating a symphony of flavours that will leave you craving more.

If you enjoy the art of homemade sauces, these flakes are your secret ingredient for an unforgettable taste. Whether it's a tomato-based pasta sauce, a tangy barbecue sauce, or a fiery dip, simply sprinkle in some dried chili pepper flakes to give your creation a tantalising heat that will elevate it to new heights.

Last but not least, let's not forget about the joy of experimentation. Dried Chilli Flakes can be combined with other herbs and spices to create your unique flavour blends. Don't be afraid to get creative in the kitchen and let your imagination run wild. The journey of culinary exploration is as delightful as the flavours you create.

You can also create Chinese chili sauce recipe using MASTERCOOK's Dried Chilli Flakes, which is a delightful and straightforward process that will infuse your dishes with a burst of spicy flavour. To begin, gather the following ingredients: 1 cup of high-quality olive oil and 2 tablespoons of MASTERCOOK's Dried Chilli Flakes (adjust the amount based on your desired level of spiciness). Heat the olive oil in a saucepan over low heat, ensuring it doesn't reach a smoking point. Add the Dried Chilli Flakes to the heated oil and stir gently, allowing them to infuse their fiery essence into the oil. Let the mixture simmer for about 5 minutes, allowing the flavours to meld together. Finally, remove the saucepan from heat and let the chili oil cool completely. Once cooled, strain the oil to remove any solids and transfer it to a sterilised glass jar or bottle for storage. Your homemade chili oil using MASTERCOOK's Dried Chilli Flakes and olive oil is now ready to be drizzled over your favourite dishes, adding a tantalising heat that will elevate your culinary creations to new heights.

So there you have it, dear food enthusiast. Embrace the heat and flavour that Dried Chilli Flakes by MASTERCOOK bring to your table. Remember to start small and adjust to your personal preference. Let these vibrant flakes be your culinary companion, transforming every meal into a spicy adventure. Enjoy the journey and happy cooking!

Certification/Claims: 

1. Halal JAKIM certified: Rest assured, the crushed chillies by MASTERCOOK hold a JAKIM Halal certificate. This certification ensures that the product meets strict halal standards, giving you the confidence to enjoy these flavorful flakes in your culinary creations. Embrace the spicy goodness and elevate your meals while staying true to your halal lifestyle.
   
   

Storage Instruction:  When it comes to storing a large batch of dried chili peppers by MASTERCOOK in your warehouse, it's essential to keep them in optimum condition for long-lasting freshness and flavour. Here are some friendly tips to ensure the best storage experience.

Firstly, find a cool, dry, and well-ventilated area in your warehouse. Aim for a stable temperature that ranges between 50°F to 70°F (10°C to 21°C) to prevent moisture and heat from compromising the quality of the flakes. Avoid exposure to direct sunlight or extreme temperature fluctuations.

Next, consider using airtight containers or food-grade storage bins to protect the Dried Chilli Flakes from air, moisture, and potential contaminants. By sealing them tightly, you'll preserve their vibrant colour, aroma, and spiciness, ensuring they stay delightful until their intended use.

Label the containers clearly with the product name and batch details for easy identification. This way, you can easily locate and track your inventory when needed. Additionally, placing the containers on sturdy shelves or pallets will help keep them organised and prevent any accidental damage.

Regularly inspect the storage area to ensure cleanliness and hygiene. Remove any potential pests or debris that may compromise the quality of the flakes. Maintaining a clean environment will go a long way in preserving the integrity of your large batch.

Lastly, it's recommended to follow a "first in, first out" (FIFO) system. By rotating your stock and using the oldest batch first, you'll ensure that the Dried Chilli Flakes are always used within their recommended shelf life, guaranteeing optimal flavour and quality.

By implementing these friendly storage practices, you'll create a welcoming home for your large batch of Dried Chilli Flakes in the warehouse. They'll stay fresh, fiery, and ready to add that delicious kick to your culinary creations whenever you need them. 

Packaging Information: 

Overview of Dried Chilli Flakes 

MASTERCOOK's Dried Chilli Flakes are a true culinary gem, expertly crafted with a unique combination of crushed roasted dried chillies, pink rock salt, and grains. This thoughtfully curated blend creates a coarse texture that adds an enjoyable crunch to your dishes, elevating both their flavour and texture. The result is a culinary experience that is truly unforgettable.

One of the remarkable features of these Dried Chilli Flakes is their mild yet distinctive taste. The spiciness is perfectly balanced, allowing you to enjoy the flavours without overwhelming your palate. The earthy undertones further enhance the overall taste profile, creating a harmonious fusion of flavours that will leave you craving more.

Packaged in convenient bottles, each containing 30 grams of the delightful flakes, these Dried Chilli Flakes are designed with both practicality and quality in mind. The dimensions of 195 mm x 280 mm x 130 mm make them easy to store and handle, ensuring that you always have these flavour-packed flakes at your fingertips.

To cater to different needs, the crushed pepper is packaged in cartons of 24 bottles, providing a suitable quantity for various culinary ventures. With 84 cartons per pallet and 100 pallets per 1 x 20ft container, you have the flexibility to meet your specific requirements, whether you're stocking up for personal use or catering to a larger-scale operation.

One of the standout features of these Dried Chilli Flakes is their impressive shelf life of 24 months. This extended period ensures that you can savour their freshness and quality for an extended period, allowing you to fully enjoy their robust flavours.

To cater to diverse dietary needs, these Dried Chilli Flakes proudly hold the Halal JAKIM certification. This certification assures consumers that the product has undergone rigorous inspections and adheres to the highest standards of halal compliance.

Manufactured in Port Klang, Malaysia, these Dried Chilli Flakes are a product of a region renowned for its commitment to excellence in food production. This guarantees that you're receiving a product that has been meticulously crafted and meets the strictest quality standards.

In summary, MASTERCOOK's Dried Chilli Flakes offer a delightful culinary experience, combining a unique blend of ingredients, a mild yet distinctive taste, and a convenient packaging design. With their extended shelf life and Halal JAKIM certification, they are a reliable choice for culinary enthusiasts and professionals alike. Explore the possibilities and let MASTERCOOK's Dried Chilli Flakes become your go-to spice for adding a touch of crunch and spiciness to your favourite dishes.

Dried Chilli Flakes Specifications

- Ingredients: Crushed roasted dried chillies, pink rock salt, grains
- Texture: Coarse crushed chillies
- Taste: Mild with an earthy flavour
- Weight: 30 grams per bottle
- Dimensions: 195 mm x 280 mm x 130 mm
- Number of Units Per Carton: 24 bottles
- Number of Cartons Per Pallet: 84 cartons
- Number of Pallets Per 1 x 20ft Container: 100 pallets
- Shelf Life: 24 months
- Certifications: Halal JAKIM
- Manufacture Place: Port Klang, Malaysia