Easwari Tandoori Masala Powder - 200g

Usage: Srri Easwari’s Tandoori Masala powder is a blend of spices that originated in the Indian subcontinent. It is an essential ingredient in preparing tandoori dishes, which are a popular type of cuisine in South Asia. Our Tandoori Masala powder is a versatile spice mix that can be used to add flavour and aroma to a variety of dishes. One of the most popular ways to use the powder is to marinate chicken or other meats in it before grilling or baking. The spices in the mix infuse the meat with a rich and complex flavour, making it tender and juicy. Tandoori chicken is a classic dish that is made by marinating chicken in yoghurt with our Tandoori Masala powder before cooking it in a tandoor oven. However, it can also be made by baking or grilling the chicken in a regular oven or on a barbecue grill.

Our Tandoori Masala powder can also be used to flavour vegetables and seafood. It can be sprinkled on roasted vegetables or mixed with oil to make a marinade for shrimp or fish. The powder is particularly beneficial when used to flavour grilled or roasted eggplant, cauliflower, and potatoes. Another way to use our Tandoori Masala powder is to add it to soups, stews, and curries. It adds depth and complexity to the flavours of these dishes, making them more interesting and satisfying. This spice mix can also be added to tomato-based curries like butter chicken or used to make lentil soup more flavorful.

In addition to these dishes, our Tandoori Masala powder can also be used to make dips, sauces, and spreads. It can be mixed with yoghurt to make a tangy and spicy dip for vegetables or chips. It can also be mixed with mayonnaise or cream cheese to make a flavorful spread for sandwiches or crackers. Overall, our Tandoori Masala powder is a versatile spice mix that can be used to add flavour and aroma to a variety of dishes. It is particularly delicious when used to marinate meats, flavour vegetables, and add depth to soups and stews. With its rich and complex flavour profile, this masala powder is sure to become a staple in any kitchen.

Certifications: Srri Easwari Mills has won the following certifications and accolades in honour of the calibre of its service and product range due to its commitment to creating and offering customers only the best products:

1. JAKIM Halal certified: Due to our commitment to the strict guidelines set by the regional government and the Syariah committee, our assortment of cooking powders, including our Tandoori Masala powder, has been certified as Halal by the JAKIM board, making our products completely safe for consumption by Muslims worldwide.
   
   
2. Hazard Analysis and Critical Control Point (HACCP) certified: The HACCP accreditation is given to companies, especially those in the food and beverage (F&B) sector, like Srri Easwari Mills, whose Tandoori Masala powder complies with food safety regulations from preparation to distribution.
   
   
3. Good Manufacturing Practices (GMP) certified: The GMP accreditation is made available to suppliers and manufacturers that promise that all products made for a business or brand are made in accordance with the highest industry standards, safeguarding the brand and putting the facility in shape for regulatory inspections.
   
   
4. MeSTI certified: Our Tandoori Masala powder has been acknowledged as having met the relevant hygienic standards set by local laws and authorities in terms of operational administration and maintenance.

Mentioning(s): Our product line contains the following mentions, which further support our position as a top producer of cooking powders and spices:

1. Non-GMO Ingredients: Our Tandoori Masala powder is made using only non-GMO ingredients, ensuring that you are getting a high-quality and natural spice blend.
   
   
2. Without Chemicals & Flavourings: We believe in providing our customers with a pure and authentic product. That's why our Tandoori Masala powder is made without any chemicals or artificial flavourings.
   
   
3. Without Artificial Colouring: At Sri Easwari Mills, We don't use any artificial colouring in our Tandoori Masala powder, so you can enjoy the natural and vibrant colours of the spices.
   
   
4. OEM Customisation Available:  We offer OEM customisation for our Tandoori Masala powder, so you can create your own unique blend that meets your specific needs.
   
   
5. Custom Grinding Process: We understand that different dishes require different textures of spices. That's why we offer a custom grinding process for our Tandoori Masala powder to ensure that it meets your exact specifications.
   
   
6. Vegetarian-Friendly: Our Tandoori Masala powder is 100% vegetarian-friendly, making it a great addition to any plant-based meal.
   
   
7. Oven-Baked Spices: Spices that are baked in an oven to perfection and then dried by hot air are included in the variety of spices that we offer. Our process ensures that our spices preserve their natural flavour and perfume while being free of any dangerous microorganisms.
   
   
8. 300+ Variations of Spices: Our selection of more than 300 hot air-dried spices will up your cooking game, from traditional flavours to cutting-edge ingredients.
   
   
9. Continuous Research & Development: At Srri Easwari, we adhere to a continuous R&D programme, constantly investigating new methods and components to enhance our spices. We are dedicated to providing the highest quality products to our clients as a result. 

Storage: The right way to store Tandoori Masala powder is in an airtight container in a cool, dry place away from direct sunlight. The suitable temperature to store it is between 10-15°C (50-59°F). Storing it in a warm or humid environment can cause the spices to lose their flavour and aroma quickly. It is also important to keep the container tightly sealed to prevent moisture and air from entering, which can cause the spices to spoil faster.

Packaging: We take pride in our packaging of Sri Easwari Mills's Tandoori Masala powder. Our plastic packages are strong and keep the powder safe from moisture and other elements. The powder is finely ground and comes in a tear-proof wrapper that's easy to open. Our spice packets are designed with B2B purchasing and delivery in mind, so you can trust the quality of our FMCG brand.

Tandoori Masala Powder Overview

Tandoori Masala powder is a spice blend that has become increasingly popular around the world. This versatile spice mix originated in the Indian subcontinent and is now used in a variety of dishes across the globe. One interesting fact about Tandoori Masala powder is that it is actually a blend of several different spices. The exact ingredients can vary depending on the recipe, but common spices include cumin, coriander, turmeric, paprika, and garam masala. These spices are carefully blended together to create a unique flavour profile that is both spicy and savoury.

The production of our Tandoori Masala powder by Sri Easwari is a complex procedure with numerous steps. To ensure that the blend is of the highest calibre, moisture testing is done after the spice has been sorted to remove any contaminants. The following steps involve de-stoning, roasting, hot air oven drying, low-temperature grinding, sieving, and blending the spice mix. The blend is then given an ETO treatment to verify that no hazardous germs are present. The finished product is subsequently packaged in accordance with the needs of the buyer.

Another interesting fact about Tandoori Masala powder is that it is often used in vegetarian and vegan cooking. As it is made from all-natural spices, it is a great way to add flavour to plant-based dishes without relying on artificial additives or preservatives. Tandoori Masala powder is also known for its health benefits. Many of the spices that are used in the blend have been shown to have anti-inflammatory properties and may help to boost the immune system. Additionally, some studies have suggested that consuming spices like cumin and turmeric may help to lower cholesterol levels and improve digestion.

One reason why Tandoori Masala powder has become so well-received is that it can be used in so many different ways. From marinating meats to flavouring vegetables and soups, this spice blend adds a unique and delicious flavour to any dish. It can even be used to make dips, sauces, and spreads. Another reason for its popularity is its versatility. Our Tandoori Masala powder can be used in a variety of cuisines, from Indian and Pakistani to American and European. This makes it a great choice for home cooks who want to experiment with new flavours and recipes.

In addition to its versatility and health benefits, Tandoori Masala powder is also relatively easy to find. It can be purchased at most grocery stores or online and is often sold in small packets or jars. This makes it a convenient ingredient to have on hand for last-minute meals or impromptu dinner parties. In conclusion, our Tandoori Masala powder is a spice blend that has become a staple in many kitchens around the world. Its unique flavour profile, versatility, and health benefits make it a popular choice for home cooks and professional chefs alike. Whether used to marinate meats, flavour vegetables, or add depth to soups and stews, this spice blend is sure to add a delicious and exotic twist to any dish.

About Srri Easwari Mills Sdn Bhd

As a leading producer of totally natural ready masala, spices, and seasonings, Sri Easwari Mills has been taking the lead for the past 7 decades and is dedicated to offering our customers the greatest products, and we take pride in our distinctive selling propositions. Our goods are created without the use of chemicals, flavourings, or artificial colourings, making them safe and nutritious to consume. Additionally, we provide a bespoke grinding service so that our customers can select the consistency and texture of their spices. At Sri Easwari Mills, we are committed to offering premium goods that are both delicious and nourishing. Give our products a try and taste the difference in flavour and quality.

Tandoori Masala Powder Specifications

1. Net weight of 200g (7.05oz)
2. Shelf life of 1 year from packaging date
3. Powdered & light texture
4. Pungent flavour
5. Contains strong garlic flavours
6. JAKIM Halal MeSTI, GMP & HACCP certified
7. Comes in packaging sizes (200g, 5kg, 10kg)
8. Ideal storage at 10-15°C (50-59°F)
9. Suitable for vegetarian cuisine