SoyPro Tempe Segar – 150g

Soft, mild, and has a sweet taste.

Ingredients: Fermented soybeans.

Preparation: Begin by slicing the fresh tempe into desired shapes or sizes. It can be sliced thinly for stir-frying, cubed for soups and stews, or cut into strips for grilling or frying.

Cooking Methods: Fresh tempe can be used in a variety of dishes and cooking methods. It can be stir-fried with vegetables and spices, added to soups and curries for added protein, or marinated and grilled for a flavorful main course. The possibilities are endless!

Seasoning and Flavoring: Fresh tempe has a mild flavor, making it a versatile canvas for seasoning and flavoring. It pairs well with a variety of spices, herbs, sauces, and marinades, allowing you to customize the flavor to suit your taste preferences.

Cooking Time: Unlike cooked tempe, which is already fermented and ready to eat, fresh tempe may require slightly longer cooking times to ensure it is fully cooked and tender. Keep this in mind when planning your recipes and cooking methods.