Usage: Salted Fish Strawberry Sambal (Extra Hot) by Abang Strawberry is a spicy chilli paste made from ingredients such as salted fish and Fragaria, which bring the same meaning to strawberry, serving you a taste that makes you drool with its abstract and diverse taste. Like other pastes, you can enjoy your strawberry sambal by following simple steps as follows.
To Be Served With Bread:
Strawberry sauce is suitable to be eaten with all kinds of bread. As one of the famous types of bread to eat with sambal, you can try strawberry sambal with Arabic bread or Puri bread.
1.Open the lid of the strawberry sambal jar and scoop out the sambal using butter knives.
2. Take the bread and like clockwork, spread the strawberry sauce on the bread.
3. Ready to eat.
When Serving With Rice:
If you want an original taste, white rice or congee is the best choice for you to try. However, if you want to eat sambal strawberry with other types of rice such as brown rice, is it also applicable.
1. Place the rice on a plate.
2. Take the strawberry sambal salted fish and place it on the rice.
3. Mix the two together until well combined.
4. Ready to serve.
When Eating With Raw Vegetables:
Have you ever wondered what organic vegetables taste like with a spicy and salty taste? With Abang Strawberry’s Salted Fish Strawberry Sambal, we promise a unique taste for your mouth. Cabbage, Wince bean and cucumber is beyond perfect!
1. Wash the vegetables, drain and place on a plate.
2. Scoop out the sambal and place on top of the vegetables.
3. Wrap it nicely and eat.
Certification(s): It should be noted that Abang Strawberry's Salted Fish Strawberry Sambal (Extra Hot) has received a certification from the Malaysian government. The certification is:
Packaging: Salted Fish Strawberry Sambal (Extra Hot) is packed in a glass jar so that it can withstand the pressure of high and low temperatures, whether in cold or hot weather. Presented in an amount of (200 grams (7 Ounce) x 24 jars) per carton, the minimum order for this sambal paste is 50 cartons in one purchase.
As a seller, we always ensure that the goods ordered by you will arrive safely at your destination. Believe in us by buying now and watch the process!
The making of Sambal is based on a recipe that was first created in 1985, precisely in Cameron Highland, Pahang.
Cooked using 6 ingredients, the Salted Fish Strawberry Sambal (Extra Hot) contains a variety of mixed flavours. Starting from reddish dried chilies, fresh onions and strawberries straight from the farm, salted fish from the marinating process using quality methods, enough salt and sugar to produce an exciting taste and aroma.
Due to the unique demand of many who want a spicy taste from condiment and sweet mix of fruit, this salted sambal was created. The spicy, salty, sour and sweet taste will make your taste buds dance with joy.
A successful company that operates specifically in the agriculture industry, YBS Agro Premiere Sdn Bhd was developed by Muhammad Solehuddin Shamsuddin in early 2014 and was first known for business in trading and retail. Year after year, now, the company has expanded their business where Cameron Highlands is the main location.
Abang Strawberry brand under YBS Agro Premiere Sdn Bhd is a well-known strawberry-based food in Malaysia. Producing more than 10 products, engaging in strawberry farming, harvesting and processing, they take initiative in building a cafe that is now located at the most well known place with cold temperature in Malaysia, Cameron Highlands, so that every tourist can get their products at the 299 Seeds Cafe.
The ultimate achievement of YBS Agro Premiere Sdn Bhd products was confirmed when some of their products mostly under the Abang Strawberry brand won the "Satu Daerah, Satu Industri" award in 2015 and became the winner at the world's prestigious award, the “World Halal Best Brands Awards” in 2019. These awards are a milestone for the company as it raises the Abang Strawberry brand under YBS company as one of the famous fresh strawberry-based product production companies in Malaysia and aims to spread its wings more widely around the world.
- 200 gram (7 ounce) per jar
- Last for 12 months
- 4 in 1 flavour (spicy, salty, sweet and sour strawberry)
- Texture: Paste
- Product of Malaysia
- Suitable to consume during lunch or dinner
Best Served With:
Ingredients: Dried Chilies, Strawberries, Salted Fish, Onions, Sugar and salt.
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