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Man Fook Sambal Mama Sauce - 300g

  • 48 Unit(s)
  • 48 Bottles
  • Man Fook
  • Sauces/Spreads/Dips/Condiments
  • Thick Sauce
  • Ready to eat
  • 300g x 24 bottle per carton, tba cartons per pallet
  • 300 Gram
  • 12 Months
  • Halal, Mesti Certificate
  • Malaysia
Certifications

Product details of Man Fook Sambal Mama Sauce - 300g

English Version

Usage: The sambal mama is a ready-to-eat condiment that is very simple to use. Firstly, use a decent amount of grip strength and open the bottle by twisting the lid carefully. If you are unable to open the lid, fill a container with about a centimetre tall of hot water. Then, place the sambal mama bottle upside down, lid first inside the container. This will cause the lid to loosen through thermal expansion. This usually happens when a container is kept inside of a refrigerator before opening, leading the lid and the bottle to contact each other. Also keep in mind to not dully immerse the mama’s sauce inside of hot water as it may sip through and enter the bottle, possibly altering the taste of the condiment as well as contaminating it if your container of hot water is not clean. Once opened, prepare a small bowl or dipping dish and pour in the amount that you would like to use so that the leftover sauce can still be used and not be wasted if you just dip food straight into the bottle.

Now, what recipes or dishes are suitable for using the sambal mama? Here are a few suggestions. Firstly, you can use them to dip snacks such as fish lekor crackers for your evening teatime. Other than that, it is also a delicious pair when dined with grilled steaks when dining at steamboats, noodles as well as fried rice by either dipping them with every bite you take or just mixing a teaspoon or two of them with the dish before eating.

Certification(s) and mentioning(s): With detailed protocols when manufacturing their products, the company manages to acquire 3 different certificates that are significant in establishing themselves to consumers that their products are safe to consume and are high in quality.

  1. JAKIM Halal: By establishing Shariah-abiding practices, such as maintaining hygienic quality, and prohibition in producing or using any alcoholic or non-halal substances in manufacturing, the company has successfully applied for the Malaysian Islamic Development Department (JAKIM) halal certificate that is accepted by a large majority of Islamic departments around the world.

  2. Hazard Analysis Critical Control Point (HACCP): Having addressed necessary details in regard to the materials used in their manufacturing to ensure their food safety, the company has been able to acquire the HACCP certificate.

  3. ISO22000: Having been awarded the ISO2200, this establishes that Life Ventures Sdn Bhd’s manufacturing standards are in line with what is accepted worldwide.

Packaging: The sambal mama is packed inside a transparent glass bottle, capped with a golden plastic lid. On the bottle, a yellow and purple label was placed. On it, the branding of Man-Fook’s logo can be seen with Sambal Mama written under it with a picture of lemon seen under it. On the purple side of the label, vital information is stated and displayed including the manufacturer’s and distributor’s information as well as the nutritional values table. Each bottle weighs 300g with 24 units filled in each carton. Minimum order is at least 48 bottles or 2 cartons.

Storage Instructions: Mama’s spicy dip is easy to keep properly, simply store it in a dry space at room temperature away from sunlight exposure. Once the seal is opened, please keep it at a refrigerated temperature (4 °C or lower) to keep the product from not meeting its full shelf life of 12 months. Do not consume if the bottle is found unsealed by itself as it may be the result of a damaged container or product being expired.

Sambal Mama Overview


Sambal mama is one of many iterations of sambal that is popular in Asia. For example, we have the sambal belacan, a sauce made by grounding stir-fried chili, onions, and shrimp paste.  Other than that, we have the sambal tumis, a more liquidized version of the sambal belacan that is commonly eaten with petai or bitter bean. The main reason why these sauces are so popular is that they are very strong in flavor as well as versatile, allowing a lot of dishes to be served with them separately. This makes it easier for those who are not satisfied with simple dishes that we commonly have in Southeast Asian countries (i.e., Malaysia, Indonesia, Philippines, etc.) to bring more depth to coat their pallet such as having white rice and just fried eggs, chicken, fish, or squid.

If you are not experienced in making them and want to feel what it is like to taste the depth and range of Southeast Asian dishes, try out Sambal Mama and infuriate your taste palettes into excitement as it is being enlightened with what it has been missing out on.

About Lifestyle Venture Sdn Bhd


Lifestyle Venture Sdn Bhd is an established name in the Malaysian food industry. Having offered chili-based products as well as dried vegetables and spices, the company has been vital in specializing in a very large and important sector of the industry for the past 20 years.

Sambal Mama Specifications


- Origin: Malaysia
- Packaging

  1. 300g each
  2. 24 bottles per carton

- Minimum order: 2 cartons
- Shelf life

  1. 12 months
  2. Keep in a dry and cool space
  3. Refrigerate once opened

- Certification(s) and mentioning(s)

  1. JAKIM Halal
  2. ISO22000
  3. Hazard Analysis Critical Control Point (HACCP)

- Ideally Served: As a condiment for noodles, fried rice and steamboat.

 

Malay Version

Cara Penggunaan: The sambal mama adalah perasa sedia untuk dimakan yang sangat mudah digunakan. Pertama, gunakan jumlah kekuatan cengkaman yang baik dan buka botol dengan memutar penutupnya dengan berhati-hati. Jika anda tidak dapat membuka penutupnya, isikan bekas dengan air panas setinggi kira-kira satu sentimeter. Kemudian, letak botol sambal mama terbalik, tutup dahulu di dalam bekas. Ini akan menyebabkan tudung longgar melalui pengembangan haba. Ini biasanya berlaku apabila bekas disimpan di dalam peti sejuk sebelum dibuka, menyebabkan penutup dan botol bersentuhan antara satu sama lain. Juga perlu diingat untuk tidak merendam sos mama di dalam air panas kerana ia boleh meneguk dan masuk ke dalam botol, mungkin mengubah rasa perasa serta mencemarkannya jika bekas air panas anda tidak bersih. Setelah dibuka,

Sekarang, resepi atau masakan apa yang sesuai guna sambal mama? Berikut adalah beberapa cadangan. Pertama, anda boleh menggunakannya untuk mencelup makanan ringan seperti keropok lekor ikan untuk minum petang anda. Selain itu, ia juga merupakan pasangan yang lazat apabila dihidangkan dengan stik panggang ketika menjamu selera di steamboat, mi serta nasi goreng sama ada dengan mencelupkannya pada setiap suapan atau hanya mencampurkan satu atau dua sudu teh bersama hidangan sebelum dimakan.

Sijil dan Perakuan: Dengan protokol terperinci semasa mengeluarkan produk mereka, syarikat berjaya memperoleh 3 sijil berbeza yang penting dalam membuktikan kepada pengguna bahawa produk mereka selamat untuk dimakan dan berkualiti tinggi.

  • JAKIM Halal: Dengan mewujudkan amalan patuh syariah, seperti menjaga kualiti kebersihan, dan larangan dalam mengeluarkan atau menggunakan sebarang bahan beralkohol atau tidak halal dalam pembuatan, syarikat telah berjaya memohon sijil halal Jabatan Kemajuan Islam Malaysia (JAKIM) yang diterima oleh sebahagian besar jabatan Islam di seluruh dunia.

  • Titik Kawalan Kritikal Analisis Bahaya (HACCP): Setelah menangani butiran yang diperlukan berkenaan dengan bahan yang digunakan dalam pembuatan mereka untuk memastikan keselamatan makanan mereka, syarikat telah dapat memperoleh sijil HACCP.

  • ISO 22000: Setelah dianugerahkan ISO2200, ini membuktikan bahawa piawaian pembuatan Life Ventures Sdn Bhd adalah selaras dengan apa yang diterima di seluruh dunia.

Pembungkusan: Sambal mama dibungkus di dalam botol kaca lutsinar, ditutup dengan penutup plastik keemasan. Pada botol itu, label kuning dan ungu diletakkan. Di atasnya, boleh dilihat penjenamaan logo Man-Fook dengan tulisan Sambal Mama di bawahnya dengan gambar limau dilihat di bawahnya. Di sebelah ungu label, maklumat penting dinyatakan dan dipaparkan termasuk maklumat pengilang dan pengedar serta jadual nilai pemakanan. Setiap botol mempunyai berat 300g dengan 24 unit diisi dalam setiap karton. Tempahan minimum adalah sekurang-kurangnya 48 botol atau 2 karton.

Cara Penyimpanan: Celup pedas mama mudah disimpan dengan betul, cukup simpan di tempat kering pada suhu bilik jauh dari pendedahan cahaya matahari. Setelah meterai dibuka, sila simpan pada suhu yang disejukkan (4 °C atau lebih rendah) untuk memastikan produk tidak mencapai jangka hayat penuh selama 12 bulan. Jangan makan jika botol didapati tidak tertutup dengan sendirinya kerana ia mungkin akibat bekas atau produk yang rosak yang telah tamat tempoh.

Gambaran Sambal Mama


Sambal mama adalah salah satu daripada banyak lelaran sambal yang popular di Asia. Sebagai contoh, kami mempunyai sambal belacan, sos yang dibuat dengan dikisar cili tumis, bawang besar, dan pes udang. Selain itu, kami mempunyai sambal tumis, versi sambal belacan yang lebih cair yang biasa dimakan bersama petai atau kacang pahit. Sebab utama mengapa sos ini sangat popular ialah ia sangat kuat dalam rasa serta serba boleh, membolehkan banyak hidangan dihidangkan bersamanya secara berasingan. Ini memudahkan mereka yang tidak berpuas hati dengan hidangan ringkas yang biasa kita ada di negara-negara Asia Tenggara (iaitu, Malaysia, Indonesia, Filipina, dll.) untuk membawa lebih dalam untuk menyalut palet mereka seperti mempunyai nasi putih dan hanya telur goreng. , ayam, ikan, atau sotong.

Jika anda tidak berpengalaman dalam membuatnya dan ingin merasai bagaimana rasanya untuk merasai kedalaman dan rangkaian hidangan Asia Tenggara, cuba Sambal Mama dan bangkitkan rasa teruja anda kerana ia sedang diserikan dengan apa yang telah hilang. pada.

Mengenai Lifestyle Venture Sdn Bhd


Lifestyle Venture Sdn Bhd ialah nama yang terkenal dalam industri makanan Malaysia. Setelah menawarkan produk berasaskan cili serta sayur-sayuran dan rempah ratus kering, syarikat itu amat penting dalam pengkhususan dalam sektor industri yang sangat besar dan penting sejak 20 tahun lalu.

Spesifikasi Sambal Mama


- Asal Usul: Malaysia
- Pembungkusan

  1. 300g setiap satu
  2. 24 botol setiap karton

- Pesanan minimum: 2 karton
- Jangka hayat

  1. 12 bulan
  2. Simpan di ruang yang kering dan sejuk
  3. Sejukkan setelah dibuka

- Pensijilan dan sebutan

  1. JAKIM Halal
  2. ISO22000
  3. Titik Kawalan Kritikal Analisis Bahaya (HACCP)

- Sesuai Dihidangkan: Sebagai perencah mee, nasi goreng dan steamboat.

>Lifestyle Ventures Sdn Bhd

Lifestyle Ventures Sdn Bhd

  • Malaysia
  • Malaysia
  • Business Type
  • Manufacturer,Distributor/Wholesaler,Trading Company
  • Membership
    • Gold Supplier
    • Gold Supplier
  • Verified Supplier
  • Verified Supplier
  • Verified Quality
  • Verified Quality
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