Try our Raspberry Pistachio Carnation Tart, which has an almond crust, pistachio custard, raspberry confit, and fluffy raspberry chantilly cream on top. It's a tantalizing combination of textures and flavors.
The richness of creamy pistachio custard combines with the nutty delight of an almond crust tart shell to create the magnificent Raspberry Pistachio Carnation Tart. With every mouthful, a layer of succulent, delicious raspberry confit is revealed, expertly matched by the light and fluffy raspberry chantilly cream on top. This tart gives a moment of pure indulgence for those who love the subtle dance of textures and tastes in a perfectly created pastry, even though it is best served within 1-2 days for optimal freshness.
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