Poh Hong Corn Flour is a versatile kitchen staple, prized for its ability to thicken sauces, soups, and gravies with ease. Its fine texture ensures smooth results, making it an ideal gluten-free option for baking and creating crispy coatings for frying, adding a light and delicate touch to your favorite dishes.
© 2024 HalalProducers.com. All Rights Reserved. Developed and maintained by DagangAsia Network Holding Sdn. Bhd. (1344481-V)
This website is best viewed using Internet Explorer 11 or above, Mozilla Firefox and Chrome.