Organic Miso Dashi

Product Details

Brand Name

Hikari Miso
Texture

Smooth texture.
Feature

Blends five kinds of dashi with the deep flavor of the miso
Net Weight / Unit

400 Gram
Shelf Life

Between 9 to 15 months
Country of Origin

Japan

Product details of Organic Miso Dashi

The Organic Miso Dashi is USDA Certified Organic and made from organic rice and soybeans. The product blends five kinds of dashi with the deep flavor of the miso developed from a long fermentation process. Simply adding this product to ingredients in hot water will create authentic miso soup.

Ingredients: Organic Soybean Paste (Water, Organic Soybeans, Organic Rice, Salt, Yeast, Koji Culture), Water, Alcohol, Salt, Yeast Extract, Dried Bonito Powder, Kelp Powder, Dried Frigate Mackerel Powder, Dried Anchovy Powder, Dried Scad Powder.

Contains: Anchovy, Bonito, Frigate Mackerel, Scad, Soybeans.

NET WT. 14.1 oz (400g)