Usage: This mushroom and basil cream pasta sauce, which is ideal for people who lead hectic and busy lives, will allow you to prepare a hearty meal in less than 20 minutes. Pour the cream into a pot when it has been defrosted. After that, heat the pot on medium. The pasta sauce needs to be stirred in order to maintain a smooth texture and prevent clumping. Since salt and pepper are already included in the sauce, you won't need to add them. After it has boiled, you may serve the sauce alongside your cooked pasta. You can use any kind of pasta, including fettuccine, gnocchi, linguine, macaroni, and penne.
You can garnish your pasta with toppings of your choice such as chicken, bacon strips of any kind, grated cheese, and fresh basil. This will further elevate the taste of your pasta.
Storage Instructions: This mushroom and basil cream pasta sauce should be kept in the refrigerator. After opening, it can keep for up to 3 to 5 days in the refrigerator, although we advise consuming it within 3 days if not immedietly. For long-term storage, it may also be placed in the freezer. It will maintain its natural flavour for up to six months.
Packaging: Every pack of mushroom and basil cream by Deli West is in a 300g (10 fl oz) package. A minimum of one 20-foot container order is required for every order from a customer. In the event that you decide to order additional items from Delicious West Sdn Bhd, we can send them all in the same container. If necessary, you can also ask for LCL. Do not hesitate to contact us with any further inquiries concerning LCL. To ensure that your orders reach securely, every product will be packaged and transported safely by our competent workers.
Certification(s): Deli West has obtained a number of certificates that may be used as verification of their qualifications for making goods that adhere to strict laws and regulations, guaranteeing the safety of their products like mushroom and basil cream.
Pasta is a sort of cuisine that is normally created from a dough of unleavened wheat flour combined with water or eggs, shaped into sheets or various shapes, and then boiled or baked to cook. In some recipes, rice flour or legumes like beans or lentils are substituted for wheat flour to produce a different flavour and texture or as a gluten-free option. Italian cuisine relies heavily on pasta.
Pasta is broadly categorised into two groups: dried (pasta secca) and fresh (pasta fresca). Although it can be made at home, extrusion is the main method used in the commercial production of dry pasta. Pasta is traditionally made by hand, occasionally with the use of equipment. Commercially produced fresh pasta is made by massive machines and is accessible in grocery shops as FMCG products.
There are many types of pasta such as ravioli, spaghetti, vermicelli, capellini, fusilini, tortelini, angle hair, macaroni, lasagne, fettuccine, farfelle and others. The reason for many types of pasta is that each pasta type has a specific purpose. For instance, certain forms are more suited to holding certain sauces than others. According to some chefs, thin pasta, like angel hair, should be paired with thin sauces, whereas thicker sauces go best with heavier, thicker pasta.
They are typically served with a variety of sauces, including marinara, alfredo, bolognese, bechamel, carbonara, pesto, and mushroom and basil cream sauce. The sauces are what distinguish each type of pasta. Although you may make sauces from scratch at home, there are now numerous ready-made sauces that are equally as delicious as homemade versions. It's also quick and simple to prepare.
Delicious Western, also known as Deli or Deli West is a company specialising in western cuisines. They want to make it convenient for their consumers by delivering fine dining to their houses. Additionally, thanks to their freshly produced items, customers may enjoy wholesome, convenient food in the convenience of their own homes in only a few minutes at a reasonable price. In their manufacturing processes, they only employ the finest and freshest ingredients, guaranteeing the greatest quality and best flavours for their products.
A wide range of western cuisine products, including lamb cutlet, beef bolognese pasta sauce, black pepper and garlic chicken, mushroom and basil cream, and onion soup, have been released by them. The company's goods are completely HACCP and Halal certified.
- Made in Malaysia
- Net weight: 300g (10 fl oz)
- MOQ: 1 20ft Container
- JAKIM Halal and HACCP-certified
- Ready-made pasta sauce
- Best consumed immediately after opening
Ingredients: Fresh champignon mushroom, basil, butter, chicken stock, cream, salt and pepper.
© 2024 HalalProducers.com. All Rights Reserved. Developed and maintained by DagangAsia Network Holding Sdn. Bhd. (1344481-V)
This website is best viewed using Internet Explorer 11 or above, Mozilla Firefox and Chrome.