Usage: After purchasing the pulpy mango pudding packets, gently bite or rip open along the top of the little plastic packets. With this done, the juicy and sweet mango jellies can be easily accessed from the opening that has just been created. Once opened, the mango-shaped puddings can be eaten on their own as is to truly sample the authentic and original flavours of the pudding packets. However, the puddings themselves can also be eaten with a myriad of other dishes and food items throughout the day, or as a condiment to further enhance the natural and organic flavours of the jellies. Mango puddings or mango custard is an ideal creamy and delectable dessert filled with juicy mango flavour that is not only addictive but also serves as the perfect accompaniment to the searing whether that can be observed in recent times in Malaysia. This dessert's simplicity makes it an excellent complement to any of your main courses. With the versatile and delectable flavours offered by ripened mangoes, it is inevitable that the complex yet delicate flavours from the mango pudding packets, be utilised in any shape or form in order to fully bring out the finger-licking flavours of a ripe mango and also the mango flavoured pudding packets.
Certifications: As a brand, Rico is concerned with manufacturing and selling only the greatest items to its customers, and as such, it has received the following certifications and honours in recognition of its exemplary service and the quality of its product line:
Packaging: As one of the highlights of the Mango Pudding Packet, the packaging stands out as a key factor that convinces everyone to buy these adorable-looking, little packets. Shaped like mangoes, the sweet and juicy mango pudding is packed into these, durable and wear-proof plastic seals that are great at keeping the contents safe and spill-proof for continued usage.
Mango is considered the "King of Fruits" in various regions of the world as it is a drupe fruit that has a big seed in the centre. Mangoes come in hundreds of different varieties, each with its own flavour, shape, and size. This tropical fruit is so juicy and delicious that you may be tempted all year round to use it to produce gorgeous, delightful treats. Mangoes are not only delicious but also high in nutritional value. Mangoes have been shown in studies to boost immunity, ocular health, digestive health, and constipation, and lessen the risk of some malignancies. Carbohydrates, fibre, vitamins A, C, K, B6, B5, and E, folate, copper, potassium, thiamine, niacin, magnesium, manganese, and riboflavin are all found in mangoes that have sufficiently ripened. In addition to that, mango juice is also popular among athletes and bodybuilders due to its high potassium content, which aids in muscle development and recovery.
Getting into the juicy part, the juice from mango can be very soothing to the stomach and our digestive systems. This is because the juice taken from a mango contains malic acid, tartaric acid, and citric acid, all of which contribute to the digestive system remaining alkaline. It also helps with nausea and vomiting.
As for pudding or custards, mango custard has been a popular dessert in Hong Kong, and may often vary in terms of preparation methods and flavours, although there is virtually little difference in the preparation of the regional mango pudding. The dessert is also available in Singapore, Malaysia, Thailand, and Macau, where it is frequently served as a dim sum in Chinese restaurants. The restaurant or eatery prepares a fresh variety, which consists of agar or gelatin, mangoes, evaporated milk, and sugar. Fresh fruit such as mango, strawberries, berries, and kiwifruit are also used as a garnish on occasion. Mango pudding is known for its thick and creamy texture and is ideal to be consumed when served and eaten cold from the refrigerator.
Rico Food Industries Sdn. Bhd. is a small to medium-sized business situated in Kedah, Malaysia. The company was officially founded on May 23, 1995, and has been serving the market for over two decades. Rico began as a trader operating in a semi-detached warehouse with a workforce of no more than ten people and has now evolved into a manufacturing firm driven by roughly 200 employees that work tirelessly to serve the company in order to meet market demands.
Rico now produces products in six categories; hard candy, toy candy, snack and cereal, jelly and pudding, chocolate, and wafer. Since candy machines were installed in 1998, hard candy was the very first product category introduced into the company's production line. Hence the road towards production had begun. Rico has consistently imagined unlimited possibilities in the food and beverage industry. Given the market stability and demand at the time, many product development plans had been implemented over the years in order to penetrate into new market categories. Following the maturation of the hard candy line, it was quickly followed by snack and cereal in 2003, jelly and pudding in 2007, chocolate in 2008, and wafer in 2015.
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