Kazimi Soy sauce is naturally slow-brewed soy sauce. It aged for years to develop the naturally rich flavour and aroma that enable it to harmonies the flavours of different ingredients present in any given dish.
Ingredients: Water, Soybean, Wheat Flour, Salt, Sodium Benzoate (E211), Monosodium Glutamate (E621) and Stevia (E960).
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