Hatcho Miso

Product Details

Brand Name

Hatcho Miso
Texture

Miso
Taste

100% local soybeans
Feature

Rich in essential minerals
Net Weight / Unit

800 Gram
Shelf Life

12 months
Country of Origin

Japan

Product details of Hatcho Miso

Soybeans from Hokkaido Tomasari and salt from Okinawa have been reborn as the best Hatcho Miso in Mikawa! It is a gem that is particular about the raw materials. Hatcho Miso is a solid-prepared soybean miso that does not use any rice or wheat, so it is attracting a lot of attention as a food that is good for beauty and health. The package has a good reputation and is used by many customers for gifts.