Hajima Crispy Salmon Skin - Wasabi

Product Details

Brand Name

Hajima
Texture

Crispy
Taste

Wasabi
Feature

Made from 100% Salmon skin
Net Weight / Unit

20 Gram
Shelf Life

Between 9 to 15 months
Country of Origin

Thailand

Product details of Hajima Crispy Salmon Skin - Wasabi

Flavor is a perfect mixture of hand picked salmon skin and “wasabi” the Japanese ingredients which has been widely used in Japanese cuisine for hundreds of year – to make an authentic Japanese flavor: a little spicy, slight pungent to the nose that gives you the real Japanese Taste.