Butterscotch
Based on the popular, classic confectionery and well-known liqueur, OTTIMO Butterscotch syrup was originally developed to satisfy demand in Australia. A nostalgic taste of traditional sweetmeat, OTTIMO Butterscotch delivers a moreish sweet buttery flavour. Butterscotch’s primary blend of butter and brown sugar is sometimes combined with cream, sugar, salt and vanilla and is often used in the form of a sauce or syrup as a dessert topping and in biscuits and cakes. Its name derives from the fact that it must be ‘scotched’ or cut into squares before
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