2020 Fuding White Tea TaiMu Bai Mu Dan White Peony Tea (40g)

Fuding White Tea

Origin:

• Cultivated primarily in Fuding, Fujian province, China.
• Local climate and soil contribute to its distinct characteristics.

Leaf Appearance:

• Comprises young tea buds and leaves.
• Leaves are often covered with fine white hairs.

Processing:

• Minimal processing to preserve natural appearance and flavor.
• Limited oxidation ensures leaves maintain their color.

Flavor Profile:

• Delicate and mild flavor profile.
• Offers subtle sweetness, floral hints, and sometimes nutty undertones.

Aroma:

• 
  Fresh and fragrant aroma.
• May carry floral and light vegetal notes.

Preferred Preparation:

• Best savored on its own, without milk or sweeteners.
• Allows a pure and authentic exploration of flavor.

Brewing:

• Requires water temperature of around 80-85°C.
• Steep for a short duration, 2-4 minutes.

Multi-Steeping:

• Suitable for multiple infusions.
• Flavor evolves with each steeping, revealing diverse taste notes.

Liquor Color:

• Produces a pale golden or light amber liquor.
• Reflects the minimal processing and young bud content.

Health Benefits:

• Rich in antioxidants and polyphenols.
• Moderate caffeine content can suit those seeking a lighter option.

Cultural Significance:

• Holds cultural importance in Chinese tea traditions.
• Often enjoyed on various occasions due to its revered status.

Certification(s) & Award(s): 

1. Consumer Protection Certification: Under the Consumer programmes to protect customers from exploitation and different business malpractices, the World Consumers' Protection Chamber of Commerce (WCPCC) has granted Harmony Chinese Tea, the Customer Protection Certification. The Harmony Chinese Tea's staff will know how to handle client expectations in an appropriate standard operating procedure (SOP) after receiving Customer Protection Certification.