Tawakkal Foods Sdn Bhd

Established on December 22, 2021, in Selangor, our Halal-certified smoked meat (jerky) manufacturers bring a tradition of quality to Malaysia. While the smoked meat available in Malaysia today traces its origins to southern China, it has been transformed in taste and form by the expertise of Fujian Anxi ancestors who migrated to Singapore. Originally brought over as souvenirs, the popularity of "jerky" surged until a ban on its importation by the Singaporean government prompted traders to establish their own brands in Malaysia. Since then, 'jerky' has become a beloved staple in Malaysian cuisine.

Situated in Sungai Pelek, our establishment, founded on December 22, 2021, stands as one of Selangor's premier smoked meat (jerky) manufacturers, proudly holding Halal certification. Our signature product, Daging Salai Pelek, embodies a harmonious fusion of Malay and Chinese culinary traditions. Renowned for its exquisite taste and cultural significance, Daging Salai Pelek is the perfect gift to share with friends and loved ones during festive occasions.