Cranberries are round, elongated fruits and grow on bushy vines with oval leaves that take about 16 months to mature. Their skins ripen from green to white, then to a glossy, scarlet red. The firm flesh is a bright, creamy white and has a crisp texture. Cranberries have a bitter, starchy and tart flavor. The best fresh Cranberries are not only firm to the touch but have a bouncy quality, that indicates ripeness.
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